Compact Canning Equipment for Beverage Startups

Take Your Beverage From Concept to Professionally Packaged Product

Professional in-house canning equipment gives beverage startups the flexibility to bridge the gap between home-developed recipes and full-scale retail production.

Eazy Canning provides beverage founders with a compact way to test products, prepare samples, launch limited production runs and build early market demand. The iKAN and FENIX systems allow startups to bring key stages of the packaging process in-house while maintaining greater control over production schedules and batch sizes.
  • Carbonated Drinks
  • Canned Wines
  • Craft Spirits
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Why Startups Choose Eazy Canning

Eazy Canning offers beverage entrepreneurs a smarter way to launch, iterate, and grow—delivering professional shelf stability, independence from co-packers, and the ability to scale production as demand rises.
Professional Packaging
Flexible Production
Smarter Entry to Market
Smallest manual
can filler
Smallest manual
can filler
Smallest automatic
can seamer

FENIX
can filler

The FENIX Filler is fully CIP-able
The FENIX filler is the only fully manual reverse pressure filling head in the world.
The FENIX can accommodate any size can within a specific diameter – currently only offered in 202 DIA

Featured Brewery Equipment

Perfect for: Microbreweries and brewpubs needing precise, hygienic, and oxygen-free counter-pressure filling for carbonated craft beers.

Key Specifications

  • Can Compatibility: Standard 202-diameter cans (custom sizes available)

  • Operating Pressure: Up to 4 bars for counter-pressure filling

  • Filling Speed: 3–4 cans per minute per head

  • Dual-Head Capacity: 100–150 cans per hour

  • Material: 100% food-grade stainless steel

  • Weight: 4.3 kg

Key Benefits


  • Patented Clamping System: ensures a leak-proof seal for high-pressure fills

  • Counter-Pressure Filling: drastically minimizes foaming and oxygen pickup

  • Hygienic Design: fully CIP (Clean-In-Place) compatible for brewery standards

  • Stainless-Steel Construction: withstands the rigorous cleaning chemicals used in brewing

IKAN Can Seaming Machine

Perfect for: Small-scale breweries looking to offer “to-go” cans or retail four-packs with professional-grade seam integrity.

Key Specifications

 

  • Dimensions: 44cm x 18cm x 35cm (fits on standard prep table)

  • Weight: 18kg (portable and easy to reposition)

  • Production Speed: 10 cans per minute

  • Can Size Range: 200ml to 1000ml

  • Construction: Food-grade stainless steel

  • Power Requirements: 230V/50Hz, 90W

  • Operational Lifespan: 5 million cycles

Key Benefits

 

  • Space-Efficient Design: fits seamlessly into existing taproom or production areas

  • Versatile Can Sizing: switch between standard cans and “Crowler” sizes easily

  • Simple Two-Button Operation: meets strict commercial standards to prevent leaks and spoilage

  • Professional-Quality Seals: one-touch canning allows taproom staff to package beer on demand

iKAN
can seamer

The iKAN is produced from the highest grade, food grade 304 Stainless steel
The iKAN has been built using the highest quality, professional grade chucks and rolls
The iKAN is able to accommodate nearly every size of can across diameters from 200 to 209.
The iKAN comes with convenient drip tray
ikan

Our Professional Brewing Solutions

Our purpose-built systems are designed specifically for the unique needs of the craft beer industry, delivering professional-grade packaging without the industrial price tag. Want expert advice on the best canning solution for your brewery? Get personalized guidance from our specialists to help you choose the right machine and scale your production.

Frequently Asked Questions

The iKAN is a can seamer, not a filler. It may be sufficient when you already have an appropriate filling process. A complete production setup may also require preparation, filling, cleaning, coding, labelling and quality-control equipment.

Not always. The FENIX fills suitable carbonated beverages under counter-pressure, while the iKAN closes the can. Still beverages or products requiring another filling method may only use the iKAN as the seaming component.

No. Filling and seaming equipment alone cannot guarantee shelf stability. Stability depends on formulation, pH, ingredients, sanitation, processing, packaging, oxygen exposure, storage and temperature.

A professional package can support retailer presentations, but retailer acceptance also depends on compliance, supply capacity, margins, insurance, shelf life, barcodes, packaging specifications and commercial terms.

Yes, provided the beverage is produced safely and the packaging process is suitable. Small-batch equipment can help create professionally presented samples and pilot products.

 

Consider automation when demand, labour requirements, confirmed orders and production economics consistently exceed what a manual workflow can handle.

The current iKAN page lists a purchase price of €3,280 and leasing from €100 per month over 36 months, but availability and terms may vary by region and customer. These details should be confirmed before placing them on the startup page.

Want expert advice on the best canning solution for your business?

Get personalized guidance from our specialists to help you choose the right machine and streamline your operation.