What Types of Products Can Eazy Canning Handle?

When it comes to food preservation and small-scale production, versatility is everything. Whether you’re a home canning enthusiast, a small food business, or a startup in the artisanal food space, finding the right canning system can make or break your operation. That’s why Eazy Canning is designed to simplify the process—not complicate it with constant upgrades or size-specific components.

Eazy Canning supports a wide range of can sizes, from 200 ml to 1000 ml, without requiring any additional modifications. That flexibility is what sets it apart and makes it ideal for handling an impressive variety of products, from jams and sauces to soups, beverages, and more.

Let’s take a deep dive into what types of products Eazy Canning can handle, and how it empowers users to take full control of their preservation needs with ease and reliability.

What Types of Products Can You Can with Eazy Canning?

Thanks to its broad size compatibility, Eazy Canning can handle a diverse range of food and beverage products across several categories. Below are just a few examples, broken down by product type and ideal can size:

1. Fruits & Preserves (200–500 ml)

From vibrant strawberry jam to citrus marmalade, preserved fruits are a staple of canning. Smaller jars (200 ml or 330 ml) are perfect for these high-acid, water-bath safe items.

Examples:

• Berry jams & fruit spreads
  
• Chutneys & compotes
  
• Apple butter & fruit purées
  
• Pickled fruits like peaches or cherries

Eazy Canning allows you to process these safely without worrying about resizing parts.

2. Pickles & Ferments (300–720 ml)

Whether it’s gherkins, red onions, sauerkraut, or kimchi, pickled vegetables benefit from mid-size cans in the 500–720 ml range. These jars are large enough to hold decent quantities while preserving flavor and crunch.

Examples:

• Dill pickles & sweet pickles
  
• Pickled carrots, beans, or beets
  
• Sauerkraut & cabbage blends
  
• Kimchi and brined vegetables

3. Sauces & Condiments (330–1000 ml)

Homemade sauces are a canning favorite for both home cooks and small-batch producers. From marinara to BBQ sauce, you can scale your production with ease thanks to Eazy Canning’s flexible sizing.

Examples:

• Tomato sauces (plain or spiced)
  
• Salsa, enchilada sauce, or curry base
  
• Ketchup, mustard, BBQ sauce
  
• Salad dressings or aioli (with proper preservation method)

Switch from small personal-use jars to full liter jars for family-sized portions—all with the same machine.

4. Soups, Stews, and Broths (500–1000 ml)

Low-acid foods like soups and stews require pressure canning, but when properly prepared, Eazy Canning can seam cans for hearty shelf-stable meals that last up to a year or more.

Examples:

• Chicken or vegetable soups
  
• Lentil or bean-based stews
  
• Bone broth or stock
  
• Chili or pasta sauces with meat

5. Beverages & Drink Mixes (200–500 ml)

More businesses are turning to canning beverages, especially juices, mocktails, kombucha, and mixers. Smaller cans are ideal for single-serve drinks.

Examples:

• Fresh juices (apple, orange, beet)
  
• Iced teas & herbal infusions
  
• Non-carbonated mocktails
  
• Nutritional drinks or herbal tonics

Whether you’re experimenting with home juicing or packaging for a farmers market, Eazy Canning keeps the process simple and professional.

6. Ready-to-Eat Meals & Meal Kits (500–1000 ml)

Prepping food for future consumption is more popular than ever. For homesteaders and food producers alike, Eazy Canning allows canning of pre-cooked meals in larger containers that serve one or more people.

Examples:

• Pasta with sauce
  
• Rice and beans combos
  
• Curry and grain bowls
  
• Vegan chili or ready-to-heat soups

Pack meals to-go, save freezer space, and prepare for emergencies—all with cans that last over a year.

No Extra Modifications Needed

One of the most common frustrations with canning machines is their lack of adaptability. Some devices are designed for only one size, forcing users to:

• Buy new parts or attachments for different sizes
  
• Pause production to reconfigure their setup
  
• Waste time and money sourcing compatible tools

Eazy Canning eliminates this problem. Its design seamlessly supports can sizes from 200 ml to 1000 ml right out of the box—making it a favorite for:

• Artisanal food businesses
  
• Farm-to-market sellers
  
• Canning hobbyists with diverse needs
  
• Small cafes, restaurants, and food trucks

One Machine, Endless Possibilities

Choosing the right canning system is about more than just sealing jars—it’s about freedom. The freedom to create, to experiment, and to scale your food production without worrying about size limitations or tool compatibility.

And Eazy Canning is more than a tool—it’s a solution.
From 200 ml jams to 1000 ml soups, it empowers you to preserve a wide variety of products with ease, safety, and professional consistency.

Ready to take control of your food preservation process? Explore our canning systems, guides, and starter tools for every level of experience.